Chocolate - Wikipedia-style Article
Chocolate
Definition
Chocolate is a noun and an adjective. As a noun, it refers to a sweet, often brown food made from roasted and ground cacao seeds, usually enjoyed as a confection, beverage, or flavoring. As an adjective, it describes foods or items that contain, taste, or smell like chocolate.
Parts of Speech
Pronunciation
American English
- IPA Pronunciation: /ˈtʃɔklɪt/
- Respelling: CHAWK-lit
British English
- IPA Pronunciation: /ˈtʃɒklət/
- Respelling: CHOK-luht
Etymology
The word "chocolate" originates from the Nahuatl word "xocolātl," meaning "bitter water," used by the Aztecs to describe a drink made from cacao. Through Spanish "chocolate," it entered English in the early 17th century, coming to signify both the drink and the confection made from cacao.
Derivatives
- Chocolaty (adjective)
- Chocolatier (noun)
- Chocolicious (adjective, informal)
- Chocolatey (adjective)
- Chocoholic (noun, informal)
Synonyms
Antonyms
Usage
The term "chocolate" is widely used to refer to food items made from cacao or flavored with chocolate. For example, "She bought a box of chocolates," or "They served chocolate ice cream for dessert."
Related Terms
- Cacao: The raw seeds from which chocolate is made.
- Cocoa: Powder made from roasted cacao beans, often used in baking and hot beverages.
- Confection: A sweet or dessert item made with sugar or chocolate.
Detailed Definitions
Noun
- A sweet food made from roasted cacao beans: Refers to the product made by processing cacao seeds, often combined with sugar and milk, and consumed as candy or used as a flavoring.
- Example: "She enjoyed a piece of dark chocolate with her coffee."
- A beverage made from cacao: Refers to a drink made by mixing melted chocolate or cocoa powder with milk or water.
- Example: "He ordered a hot chocolate on the chilly morning."
Adjective
- Containing or flavored with chocolate: Used to describe foods or items made with or tasting like chocolate.
- Example: "They served chocolate cake at the party."